Cupcake of the Week

We bake a new flavour of cupcakes each week to make sure we always have fresh new exciting options. Call or email us to find out what flavour we are offering. 

Ingredients (Boston Cream):

Almond Flour, Baking Soda, Butter, Egg, Stevia, Vanilla, Salt, Cream Cheese, Cinnamon, Heavy Cream, Nsa Chocolate Nibs, Natural Peanut Butter.

Ingredients (Chocolate Fudge):

Almond Flour, Baking Soda, Egg, Stevia, Vanilla, Salt, Vegan Vanilla, Buttercream Icing.

Ingredients (Lace):

Almond Flour, Flaxseed, Coconut Flour, Baking Powder, Xanthan Gum, Butter, Whipping Cream, Cocoa Powder, Salt, Stevia, Eggs, Vanilla.

Nutritional Information Per Cupcake:
Calories: 149 l Fat: 10.3g l Protein: 6g l Net Carbs: 2.5g

Wholesome Ingredients

• Keto
  

• Gluten-Free

Looking for the best experience?

We recommend consuming all our goodies within 4 days. Our ingredients are all-natural, fresh, and locally sourced. This means no chemicals, preservatives or other harmful additives. We avoid all "filler" ingredients resulting in an all-natural product.